Flavor of Punjab

Flavor of Punjab is a delightful haven for lovers of authentic North Indian cuisine nestled in the heart of Long Beach, CA. This cozy, intimate restaurant on 5650 2nd St exudes a warm, inviting atmosphere perfect for casual dining, whether you're stopping by for a comforting meal or planning a small gathering. The setting is unpretentious yet comfortable, featuring several booths and small tables that encourage conversation and savoring every bite.

At Flavor of Punjab, the menu bursts with traditional flavors and time-honored recipes that transport diners straight to the vibrant kitchens of Punjab. Among the crowd favorites, the Punjab Curry for Two stands out — rich, aromatic, and deeply satisfying, crafted with a perfect balance of spices that awaken your palate without overpowering it. The Chicken Do-Piaza, tender chicken slow-cooked with sautéed onions, delivers layers of sweetness and spice in every mouthful, while the Chicken Saag expertly blends succulent chicken with fresh spinach, making for a soul-warming, hearty dish.

If you love tandoori fare, their offerings such as Tandoori Chicken and the Mixed Tandoori platter — a savory selection featuring Chicken Tikka, Shish Kebab, and Lamb Tikka — are marinated to perfection, grilling a smoky char that enhances the tender meats. Vegetarian guests will delight in starters like the crisp, golden Vegetable Samosa and Pakora, both seasoned with an inviting blend of spices and perfect as appetizers or sides.

Breads are a highlight in their own right. Whether it’s the fluffy, garlic-infused Garlic Naan, the layered richness of Laccha Paratha, or the stuffed goodness of Keema Naan and Aloo Parantha, each fresh bread complements the curries and tandoori dishes beautifully, inviting you to scoop up every last bit of savory sauce.

Completing your meal is a treat with desserts like the delicately sweet Rasmalai, offering a creamy, cardamom-kissed finale, or indulging in traditional Mukhwas, a fragrant digestive aid often served after meals. Pair your food with unique offerings such as Taj Mahal Beer or a refreshing Mojito to enhance your dining experience.

Reviews from patrons reflect an appreciation for not only the delicious food but also the attentive and warm service. Lisa Korney highlights the sweet, friendly servers and flavorsome lamb and vegetarian dishes, noting the korma lived up to its stellar reputation. Stephen Sabu praises the accommodating staff and the overall enjoyable experience, while Lord Rat returns time and again, relishing the spicy customization and authentic tastes, though suggesting small service improvements. Takeout enthusiasts like Jan Block find the tandoori chicken an ample and satisfying order, perfectly suited for sharing at home.

While some visitors note the intimate space may not suit large groups or long dining sessions, the charm of Flavor of Punjab lies in its genuine flavors, honest portions, and approachable ambiance. This is a gem for anyone looking to savor classic Indian dishes made with care and authenticity, whether dining in or taking their feast to go.

For a taste journey rich in tradition, aromatic spices, and hearty, lovingly prepared meals, Flavor of Punjab stands out as a must-visit destination in Long Beach’s vibrant culinary scene.

Contact: +1 562-433-3692 | Address: 5650 2nd St, Long Beach, CA 90803